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The Carriagehouse Restaurant resides within Cleveland Winery, overlooking the vineyard and lake with a panoramic view of the surrounding ranges provides a casual dining experience, where time glides by. It showcases the best of our regionally-grown produce in the highest standards within breathtaking surroundings. The true Australian country values of simplicity and friendliness are celebrated. Open for dinner on Thursdays, Friday, Saturday and Sunday, breakfast/brunch on Sundays and public holidays. Fresh wood fire pizzas are also served at lunch time on Saturday and Sundays.

The restaurant caters to a wide range of tastes; the dinner menu offers an array of entrees, mains and desserts. Price range – 2 courses, $55 per person and 3 course, $65 per person.

On the weekends, you can stroll in for a slow breakfast/brunch. Buffet style country breakfast. Cooked to order fresh eggs and pancakes or yummy pastries. Wood fire pizzas are served after 11.00am.

If you prefer to sleep in and go straight into lunch on Sunday, our restaurant serves some of the yummiest and freshest wood fire pizzas in the area.

The Underground Cellar Door and Wine Hub is open between Wednesday and Sunday for wine tasting. Featured wines include Cleveland Estate Chardonnay, Shiraz, Pinot Noir, Pinot Gris, Sauvignon Blanc and Brut. We also carry a good range of boutique /award winning wine from the Macedon Ranges region as well as a selection of local produce. You can order a bottle of wine and a cheese platter after the tasting, sit at the lawn and soak in the serenity of the winery.

Group bookings welcome. We have various reception rooms that can cater for all occasions including weddings, anniversary, birthdays, etc.

Some of our popular F&B packages include Wine Maker Tasting and Winery Lunch/Dinner, Segway Vineyard Tours and Winery Lunch/Dinner. Other activities include Archery, Laser Clay Shooting, Paddle boats.


Disabled Access

Opening Hours

THURDAY to SUNDAY dinner from 6.30pm
SUNDAY breakfast/brunch from 8am - 1pm
SATURDAY & SUNDAY lunch (Wood Fire Pizzas) from 12pm - 3pm

Cuisine Type

Australian Fare and Wood Fire Pizza


  • Licensed
  • Outdoor Dining
  • Groups ( 160 cocktail 130 sit down )
  • Disabled Access

Wine Varieties

  • Sparkling
  • Pinot Noir
  • Pinot Gris
  • Chardonnay
  • Shiraz
  • Riesling
  • Sauvignon Blanc
  • Cabernet Sauvignon
  • Merlot

How to get here

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