Welcome to the Macedon Ranges, a region to stimulate your every sense, less than one hour from Melbourne. Taste, sight, sound, touch and smell. In our dramatic undulating landscapes you can taste artisan food and produce, drink cool-climate wines, see and enjoy breathtaking heritage gardens and expansive forests, glimpse Australia’s wildlife and smell the fresh, clean air.
Simultaneously vibrant and tranquil, the Macedon Ranges is a place to rejuvenate.
After some scrumptious sourdough? Or perhaps some succulent fresh meats? Vegetables that are so fresh they still have some soil clinging to them? Would you like to purchase food that has not travelled hundreds of kilometers? Then our fabulous stall-holders have you covered! We have a wide range of seasonal, fresh, local produce available.
*** 2nd weekend of every month ***-Hickory smoked pulled pork and beef brisket -Chunky beef ribs and Sticky Pork ribs -Reverse sear scotch steak that melts in your mouth”
11am to 5pm, Saturday and Sunday.PS. Double Oaks Estate wine, house brewed beers and locally produced cider! Don’t miss out! Table bookings preferred: 0433762629 or email firstname.lastname@example.org