More from Piper St Food Co – Cooking School

Our popular cooking classes are based on traditional methods and recipes. Chef Damian Sandercock loves sharing the old-school techniques of how to make everything from scratch using the best ingredients.

Our classes run every weekend and we can arrange mid-week private classes. So if you’ve ever wanted to know how to make your own ‘old school’ sausages, bread or pasta or it’s your life ambition to perfect a pork pie then come to Kyneton for a rewarding, informative, fun day out

Private Classes, Corporate Classes & Gift Vouchers Available

Accessible Venue

Opening Hours

Monday - Friday 9am - 5pm
Saturday 9am - 2pm

Cuisine Type

Picnics, Pork Pies & Charcuterie

How to get here

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