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Learn 3 different types of pastry at the renowned Piper Street Food Co. cooking school – Short Crust, Sweet Pie Pastry and Rough Puff – plus lots of different ways to use them

Recipes featured: Quiche Lorraine, Savoury tarts, Galettes de Rois, Classic Apple Pie  & a choux pastry demonstration.

Class includes recipes, lunch and take home goods.

Please note – occasionally recipes may change due to variations in seasonal produce

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Find out what’s happening in the Macedon Ranges this month

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