Pastry Masterclass: Pies, Galettes & Choux
4 hour class with recipes, lunch and take home goods.
A hands-on 4 hour workshop where you will learn 3 different types of pastry –
Short Crust , Rough Puff & Choux Pastry -Plus lots of different ways to use them.
Class will include Sweet & Savoury Galettes, Quiche Lorraine and more.
4 hour class with recipes, lunch and take home goods.