Animus Distillery Long Lunch at The Kyneton Hotel.
Enjoy a 5-course meal showcasing the award winning gins from Animus Distillery.
The Kyneton Hotel are pleased to host our friends from award winning Animus Distillery for our first dining event of 2023.
Gin Chief & co-owner of Animus Distillery Luke Jacques will be presenting gin from their core & special edition ranges while you enjoy a carefully considered five course menu by our Head Chef Tim Austin .
Sales will be available on the day.
Tickets are limited, so book now to avoid disappointment!
For further information email hello@thekynetonhotel.com.au
**Please ensure you note any allergies or dietary requirements when purchasing tickets.**