Piper Street Food Co – Pickling & Preserving
The 4 hour KE Workshops are hands-on classes created to give you skills for life. They are seasonally focused and cover a range of techniques.
Our Pickling & Preserving Workshop will cover sweet & savoury bottling and preserving, sauces, relishes, pickles and cordials
Class Includes: hands on and demonstrations, recipes, lunch served with regional wine and take home preserves.