Spanish Wood-Fired Autumn Feast at Double Oaks Winery
Join Double Oaks Estate Winery in their garden for a cruisy autumn Sunday of wine and wood-fired paella.
Choose from Pork Belly Burnt Ends with Chorizo Paella or a delicious Smoked Seafood Paella.
$65 per head including a flight of all our wines.
There are two seatings to choose from:
11 to 2pm
2.30 to 5.30pm
Book now – Seats are limited!
For more information about this event contact Double Oaks Winery