Charcuterie Masterclass: Pate, Terrines and Galantines
Class includes recipes, lunch and take home goods.
A hands on class at the renowned Piper Street Food Co., teaching you some wonderful skills and traditional recipes.
Class includes: Farmhouse Pâté, Galantine of quail, Terrine de Campagne and Pâté en Croûte, plus some demonstrations
Please note – occasionally recipes may change due to variations in seasonal produce