British Baking Class : Bakewell Tart, Sweet Pastry & Frangipane
This special new series of cooking classes will focus on a different British Specialty each class. This is an opportunity to hone your skills, immerse yourself in the history and tradition of these classic recipes.
A 2 hour hands on cooking class full of nostalgia and sweet treats taking place at Piper Street Food Co, Kyneton within the Macedon Ranges.
Your teacher and chef, Damian grew up with an English mother and a grandmother who was a pastry cook.
These are recipes full of nostalgia and classic techniques. You will learn a whole range of skills that will have you putting your name down for the next season of The Great British Bakeoff.
Recipes include our famous sweet pastry recipe plus frangipane and a very traditional Bakewell Tart recipe
Class includes recipes, a cup of tea, and delicious take-home goods, plus lots of time for tastings & questions.
