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Autumn Festival - Autumn Festival Pie & Tart Trail

Fig & Pistachio Frangipane Tart

Wednesday to Sunday 11:30am - 5pm

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Roasted figs layered over a rich pistachio frangipane, baked in a crisp buttery tart shell. Finished with a light glaze and subtle sweetness, balancing nutty depth and caramelised fruit in an elegant, seasonal dessert.

Part of Autumn Festival Pie & Tart Trail

Discover Australia's Biggest Pie and Tart Trail during the Macedon Ranges Autumn Festival! Experience more than 50 savoury and sweet pastry-inspired treats along with leafy autumn colour across the Macedon Ranges, less than an hour from Melbourne. 1 April - 30 April 2026

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