Our popular cooking classes are based on traditional methods and recipes. Chef Damian Sandercock loves sharing the old-school techniques of how to make everything from scratch using the best ingredients.

Classes range from 2 hour Kitchen Essential demonstrations, to Full Day Charcuterie workshops and everything in between. So if you’ve ever wanted to know how to make your own ‘old school’ sausages, bread or pasta or it’s your life ambition to perfect a pork pie then come to Kyneton for a rewarding, informative, fun day out

Private Classes, Corporate Classes & Gift Vouchers Available

Disabled Access

Opening Hours

Monday - Friday 9am - 5pm
Saturday 9am - 2pm

Cuisine Type

Picnics, Pork Pies & Charcuterie

How to get here

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